With a modern elegant setting and excellent Chinese cuisine, Li Li is the ideal venue for your important Chinese New Year celebrations. Gather your friends and family to ring in the Lunar New Year with an auspicious set menu or an authentic à la carte feast prepared by our Executive Chinese Chef Raymond Yeung. Available during both lunch and dinner, highlight signature dishes include Li Li-style braised seafood with sea cucumber in clay pot, Stir fried prawn with asparagus, pear, and red wine, Braised crab meat with dried scallop and asparagus, Fried rice with taro and Chinese sausage, and Braised e-fu noodles, assorted mushrooms, abalone sauce.
Feeling lucky? On 15 and 16 February 2018, for a minimum spend of PHP 5,000, have a hand at spinning the Wheel of Fortune for a chance to win special prizes.
CNY Set Menu starts at PHP 2,688 net and is available throughout the month of February.