Savor over 30 kinds of freshly prepared homemade Dim Sum with the "All You Can Eat Dim Sum" lunch at Li Li. Available from Monday to Sunday, 12:00pm – 2:30pm at Php 1,088 nett per person.
Start your gastronomic journey with an unlimited selection of handmade delectable dim sum offerings starting with appetizers, specialty soup, barbecue dishes, and a wide assortment of steamed and deep-fried dim sum. Afterwards, cap your meal off with delightful desserts and refreshing teas from the tea bar.
The "All You Can Eat Dim Sum" menu features Executive Chinese Chef Raymond Yeung's handpicked dim sum items expertly prepared with both locally-sourced ingredients and specialty delicacies such as abalone and scallops.
Please click here to view the full menu.